Pressure Cooker Pasta Bolognese

There are a million reasons why I love cooking with my pressure cooker. For one thing, it cuts WAY down on time. I have a to-die-for Bolognese Sauce that tastes like magic, but takes up 8 hours of my day! That’s fine when I’m having a lazy Sunday at home and stirring every hour or…

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Juicy Italian Meatballs

Meet the juiciest meatballs you will ever eat. These are nothing short of great; crusty and dark brown on the outside, soft and moist on the inside. There are a couple key steps to help with the tenderness. In lieu of breadcrumbs, which can be drying, slices of white bread are soaked in grated onion…

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Bolognese Sauce

The weather is getting cooler and I’m starting to crave more savory, hearty, and warm “feel good” dishes. This bolognese sauce satisfies all of the above. It’s like the ultimate meat sauce recipe. Every bite falls apart in your mouth because it has been simmered down to the nth degree of tenderness. Not even kidding….

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Spaghetti a la Philly

This is the only way I’m making spaghetti from now on! Pasta with a creamy mix of Parmesan and cream cheese mixed in with seasoned ground beef. Serve with a slice of French bread for an easy weeknight meal.