Irish Soda Bread Biscuits

I’ve got the crock pot full of corned beef and cabbage, but it wouldn’t officially feel like St. Patty’s Day without some traditional Irish Soda Bread. I use the term ‘traditional’ loosely because we are using all traditional ingredients, down to the golden raisins and caraway seeds, but we’re baking up the bread in a…

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Oatmeal Raisin Cookies

These oatmeal raisin cookies are the best version of the classic- thick, chewy, easy, and full of flavor. But as good as they are, I have to admit that I’ve always reached for a chocolate chip cookie over an oatmeal raisin. A cookie would have to be pretty darn good if it didn’t have chocolate in it….

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Bran Muffins with Cream Cheese Filling

Muffin Monday! I feel like bran muffins get a bad rap. I used to find them boring, dense, and dry, but still worth a try considering their health benefits (I’m looking at you, fiber). I experimented until I found muffins that were incredibly soft, slightly sweet, but still textured by the nutty bran. I sometimes…

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